Allergen-Shield Egg

Allergen-Shield Egg is an ELISA test that determines native, and heat-processed egg protein in food products labelled as egg-free.

Specifications

ELISA KIT CHARACTERISTICS:

■ Sandwich Quantitative ELISA test with single-break strip plate with 48 wells (6 strips) or 96 wells (12 strips)

■ Limit of detection (LOD): 0.6 ppm

■ Range of Quantification: 1-20 ppm

■ Low Procedure time: 30 mins

■ High Specificity and Sensitivity

■ Broad range of validated matrices

■ Shelf life: 12 months

■ Storage: 2-8°C